This Wild Rice is a long grain, grade A, "dark finished" Wild Rice that will hold up very well in soups and casseroles and will have a nice crunch for salads.   It will not open up or fluff up as much as our other "liter finished" Wild Rices when cooked.   

> 1 cup will make about 3 cups of cooked wild rice.

> Cooks in 50-55 minutes.

> Comes with 4 of our favorite recipes.

> Store in an airtight container for an indefinite shelf life.